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cream biscuit

См. также в других словарях:

  • biscuit — n. 1) to bake biscuits 2) a sweet biscuit (BE; AE has cookie) 3) a cream biscuit (BE; AE has sandwich cookie) 4) baking powder; soda; tea biscuits 5) (misc.) to take the biscuit ( to be the best or worst ) (BE; CE has to take the cake) * * * [… …   Combinatory dictionary

  • cream cracker — noun A crisp, unsweetened type of biscuit, often eaten with cheese • • • Main Entry: ↑cream * * * cream cracker UK US noun [countable] [singular cream cracker plural …   Useful english dictionary

  • Biscuit roll — Chinese name Chinese 蛋卷 …   Wikipedia

  • Cream bun — Chinese 奶油包 Cantonese Jyutping naai5 jau4 baau1 Literal meaning …   Wikipedia

  • Cream cracker — Cream crackers with garlic herb cheese spread A cream cracker is a flat, usually square savoury biscuit. It is similar to a matzo, but it contains yeast and is typically thicker and approximately 8 cm square. The cream cracker was invented by… …   Wikipedia

  • Biscuit Tortoni — is an ice cream made with eggs and heavy cream, often containing chopped cherries or topped with minced almonds or crumbled macaroons. It is believed to be named after an Italian café owner in Paris in the 18th century. For his wondrous… …   Wikipedia

  • biscuit gla|cé — «gla SAY», a rich ice cream with powdered macaroons sprinkled over the top, and usually served in small paper cases. ╂[< French biscuit glacé] …   Useful english dictionary

  • cream cracker — n BrE a light ↑biscuit often eaten with cheese …   Dictionary of contemporary English

  • Biscuit — A biscuit (IPAEng|ˈbɪskɨt) is a small baked product; the exact meaning varies markedly in different parts of the world. The origin of the word biscuit is from Latin via Middle French and means cooked twice , hence biscotti in Italian (similar to… …   Wikipedia

  • cream — n., v., & adj. n. 1 a the fatty content of milk which gathers at the top and can be made into butter by churning. b this eaten (often whipped) with a dessert, as a cake filling, etc. (strawberries and cream; cream gateau). 2 the part of a liquid… …   Useful english dictionary

  • biscuit — biscuitlike, adj. /bis kit/, n. 1. a kind of bread in small, soft cakes, raised with baking powder or soda, or sometimes with yeast. 2. Chiefly Brit. a. a dry and crisp or hard bread in thin, flat cakes, made without yeast or other raising agent; …   Universalium

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